Bloomfield College Welcomes Top Goya Executives to Campus

 
The Business, Industry & Community Council (BICC) of Bloomfield College will welcome a panel of top Goya Foods, Inc. executives to campus on Thursday, March 30. Goya Foods is the largest Hispanic-owned business in the United States and is over 80 years old.
 
The highly anticipated event will kick off at 6:00 p.m. with a light, buffet-style dinner in the Westminster Arts Center. The panel is scheduled to run 7:00 p.m. - 8:00 p.m. in the Robert V. Van Fossan Theatre.
 
The panel will consist of Rafael Toro, Director of Public Relations; Sandra Gonzalez, Senior Counsel; Tony Diaz, Corporate Controller; Miguel Ferrer, Director of Credit; and Fernando Desa, Executive Chef.
 
Bloomfield College Board of Trustee member Hector Banegas, Senior Vice President/Senior Wealth Planning Strategist of Wells Fargo, will act as moderator.
 
The BICC meets two times a year for a reception, updates on new and established programs, interface with College leadership and students, and networking opportunities with peers. The intent of BICC is to engage external friends of Bloomfield College for information sharing and the opportunity to consider partnering with the College for the benefit of our diverse student body.
 
If you are interested in attending the event, you must register by emailing vincent_fay@bloomfield.edu or by calling 973-748-9000 x. 1293.

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